Recipes — polenta

Polenta canapés

Posted by Jorge Gpalau on

Polenta canapés

1 hr Scopri la ricetta Polenta canapés a base di uno dei prodotti Polenta Valsugana. Ingredients ½ package of Polenta Valsugana Whole-Grain 2 courgettes 12 small mozzarella balls 6-8 dried tomatoes, canned in oil 1 spoon of chopped capers, if desired

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Polenta valgusana

Posted by Jorge Gpalau on

Polenta valgusana

Easy to prepare: Boil 1 and a half litres of water with 2 heaped spoonfuls of salt. Empty the sachet of cornmeal into the boiling water, mixing well. Keep stirring in the same direction using a wooden spoon. The polenta should take about 8 minutes to cook

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